From Dehesa de Salamanca to your table, we bring the best Iberian and acorn-fed sausages to all of Spain, Europe and the United Kingdom. Chorizo, Salchichón, Lomo... the essentials in your pantry are in VIANDAS
Morcilla choricera is a Spanish sausage made with a mixture of fats, blood and different spices. 400 gram piece format.
380 gr. of Iberian acorn-fed loin, 50% Iberian breed. Available in sliced loin and whole format. Weight 380 g. aprox.
Third of Iberian salchichón Gran Reserva Viandas de la Dehesa de Salamanca. Approximate weight 380 grams. Also available in a 1.2 kilogram cane format or a 140 gram sachet.
Tercio of Iberian Chorizo Gran Reserva de Viandas, approximately 380 grams. Also available in whole pieces or in envelopes.
