Viandas
Spanish Black Pudding
€9.90
(€24.75 /kg aprox.)
VAT included
Morcilla choricera is a Spanish sausage made with a mixture of fats, blood and different spices. 400 gram piece format.
Rating:
Be the first to write a review!
Product Details
Data sheet
- Format
- Piece
- Feeding
- Cebo
- Charcuterie
- Black Pudding
- Weight
- 400 g
Quick Compare
Product |
Spanish Black Pudding | Cecina Beef jerky | Iberian Spanish Chorizo | Iberian Sausage "Vela Blanca" |
Availability |
|
|
|
|
Price |
€9.90
|
€11.50
|
€9.90
|
€9.90
|
Description |
Morcilla choricera is a Spanish sausage made with a mixture of fats, blood and different spices. 400 gram piece format. |
Our beef jerky "Cecina de León" is made in a traditional way. An exquisite sausage in a 140 gr envelope format. |
Iberian stick cane from Viandas de la Dehesa de Salamanca, an exquisite version of Spanish chorizo. Approximate weight: 350g |
Viandas white Iberian stick cane, a perfect alternative to the traditional salchichón. Format 350 grams weight. |
Format |
Piece | Packet | Piece | Piece |
Feeding |
Cebo | Cebo | Cebo | |
Charcuterie |
Black Pudding | Beef jerky | Spanish Chorizo | Iberian Sausage |
Weight |
400 g | 140g | 350 g | 350 g |