Spanish Loin Cebo de Campo Iberico 50% Iberian Breed
Campo Iberico bait loin cane 50% R.I. Loin from the Dehesa de Salamanca. Cane format 1.2kg weight.
Campo Iberico bait loin cane 50% R.I. Loin from the Dehesa de Salamanca. Cane format 1.2kg weight.
Our spicy slicing chorizo is an ideal cold cut for appetisers for those who love heat and stronger flavours. 350 gr. Piece format.
Iberian stick cane from Viandas de la Dehesa de Salamanca, an exquisite version of Spanish chorizo. Approximate weight: 350g
Viandas white Iberian stick cane, a perfect alternative to the traditional salchichón. Format 350 grams weight.
Farinato de Salamanca is a 100% Salamanca product, which also appears in other provinces such as Zamora and León. 450 gr. aprox.
Morcilla choricera is a Spanish sausage made with a mixture of fats, blood and different spices. 400 gram piece format.
Senda de los Frailes is a hand-harvested Toro wine aged in French oak Bordeaux barrels.
Vin rouge Viandas. Senda de los Frailes Ribera del Duero a 9 mois en fûts de chêne français neufs. Boîte de 6 flacons de 750 ml. Également disponible en bouteilles individuelles et en packs de vins de variété Senda de Los Frailes.
Senda de los Frailes white Wine, 100% Verdejo, D.O. Wheel. Viandas Verdejo wine, in individual Burgundy bottle, box of 6 bottles or combined packs.
Iberian loin from the Dehesa de Salamanca, 1,2 kg cane. Available in envelope format of 140 grams or in third of loin 280 grams.
Cane of Iberian salchichón Gran Reserva de Viandas from the Dehesa de Salamanca. Weight 1.2 kg. Available in envelope format of 140 grams and a third of cane.
Gran Reserva de Viandas Iberian chorizo cane. Approximate weight 1.2 kg. Also available in 140 gram sachets or thirds of chorizo.
Vega Reina verdejo, vino de Rueda. La principal zona de producción de vino blanco de calidad en España es el origen de este vino blanco 100% Verdejo de Viandas.