Charcuterie

From Dehesa de Salamanca to your table, we bring the best Iberian and acorn-fed sausages to all of Spain, Europe and the United Kingdom. Chorizo, Salchichón, Lomo... the essentials in your pantry are in VIANDAS

Spanish Black Pudding

€9.90

Morcilla choricera is a Spanish sausage made with a mixture of fats, blood and different spices. 400 gram piece format.

    Farinato

    €6.50

    Farinato de Salamanca is a 100% Salamanca product, which also appears in other provinces such as Zamora and León.  450 gr. aprox.

      Acorn-fed Iberian loin - 1,2 kg

      €85.95

      Iberian loin from the Dehesa de Salamanca, 1,2 kg cane. Available in envelope format of 140 grams or in third of loin 280 grams.