Viandas

    Pata Negra Ham Shoulder 100% Iberian breed acorn fed

    €19.90

    (€19.90 /100 g aprox.)

    VAT included

    Shoulder of 100% Iberian pigs selected from birth and raised in freedom. 100% acorn-fed shoulder ham

    Quantity
      Available

    With a fine, long bone that has been carefully shaped, it is made from the forelegs of 100% Iberian pigs, selected from birth and raised in the wild with a quality diet of pasture, cereal and acorns.

    Its minimum curing period of 24 months under the unique microclimate of the best drying sheds and cellars guarantees its optimum and intense flavour and aroma.

    When cut, it has a shiny appearance, a sign of good infiltration and maximum quality. A product worthy of jamón connoisseurs. Black Label Ham.

    Ingredients

    Pork shoulder, salt and preservatives (E-250 and E-252).

    Información Nutricional

    Energy1737Kj / 418Kcal
    Fat:32,7 g.
    Saturated Fat:12,7 g.
    Carbohydrate:

    0,8 g.

    Sugars:

    0,5 g.

    Protein:

    30,2 g.

    Fat:

    3,5 g.

    *Nutritional information per 100 gr. of product.

    Product Details

    Viandas
    10315004

    Data sheet

    Hams and Shoulders
    Shoulders
    Format
    Packet
    Breed
    100% iberian
    Label
    Black
    Feeding
    Acorn
    Cutting
    Machine cut
    Weight
    100g

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    Description

    Shoulder of 100% Iberian pigs selected from birth and raised in freedom. 100% acorn-fed shoulder ham

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    Hams and Shoulders
    Shoulders Hams Hams Hams
    Format
    Packet Packet Packet Packet
    Breed
    100% iberian 50% Ibérico 100% iberian 50% Ibérico
    Label
    Black White Black Red
    Feeding
    Acorn Cebo Acorn Acorn
    Cutting
    Machine cut Hand slicing Machine cut
    Weight
    100g 100g 140g