Semi-cured spanish sheep cheese
    Hacienda Zorita Organic Farm

    Semi-cured sheep cheese - 200g

    €7.90

    (€40.29 /kg aprox.)

    VAT included

    Semi-cured Sheep Cheese Viandas Hacienda Zorita Organic Farm. Wedge 200 grams. Also available in 450 gram weight format and 900 gram whole piece.

    Quantity
      Available

    Pressed soft cheese made from raw sheep milk. Matured for 3 months. Enzymatic coagulation. Carefully cured for 3 months using a traditional culinary technique.

    On the palate it is very creamy, milky and has a very balanced sheep milk taste. Aroma of dry hay and nuts. Perfect paired with roasted nuts, with bread and barrel fermented white wines or crianza and reserva red wines.

    Ingredients

    Sheep MILK, MILK FERMENTS, preservative (E-252), rennet extract, stabiliser (E-509), preservative (E-1105) (from EGG white) Rind is not edible. Origin of milk: Spain.

    Información Nutricional

    Energy1718Kj / 414Kcal
    Fat:33,1 g.
    Saturated Fat:24,37 g.
    Carbohydrate:

    2,9 g.

    Sugars:

    0,5 g.

    Protein:

    26,1 g.

    Fat:

    2,50 g.

    *Nutritional information per 100 gr. of product.

    Product Details

    104101292

    Data sheet

    Format
    Wedge
    Type of milk
    Sheep
    Curing period
    Semi-cured cheese
    Elaboración
    Con leche cruda
    Weight
    200 g
    Case
    Without case

    Quick Compare

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    Semi-cured spanish sheep cheese Semi-cured sheep cheese - 200g Soft Cheese Torta de la dehesa with case Soft Cheese Torta de la dehesa Goat cheese cured with thyme - 450 g Semi-cured sheep - 450 gr
    Availability
    Price
    €7.90
    €12.95
    €17.50
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    Description

    Semi-cured Sheep Cheese Viandas Hacienda Zorita Organic Farm. Wedge 200 grams. Also available in 450 gram weight format and 900 gram whole piece.

    Creamy soft cheese made from raw sheep milk. 

    Goat cheese with thyme Viandas Hacienda Zorita Organic Farm. Weight 450 gr. approximately. Also available in whole cheese 900 grams.

    Semi-cured sheep's cheese. Weight 450 grams. Direct production from the Hacienda Zorita organic farm. More formats available.

    Format
    Wedge Whole cheese Half Cheese Half Cheese
    Type of milk
    Sheep Sheep Goat Sheep
    Curing period
    Semi-cured cheese Cured Cheese Semi-cured cheese
    Elaboración
    Con leche cruda Con leche cruda Con leche cruda
    Weight
    200 g 250 g 450 g 450 g
    Case
    Without case Without case Without case