(€33.77 /kg aprox.)
Semi-cured sheep's cheese. Weight 450 grams. Direct production from the Hacienda Zorita organic farm. More formats available.
Pressed soft cheese made from raw sheep milk. Matured for 3 months. Enzymatic coagulation. Carefully cured for 3 months using a traditional culinary technique.
On the palate it is very creamy, milky and has a very balanced sheep milk taste. Aroma of dry hay and nuts. Perfect paired with roasted nuts, with bread and barrel fermented white wines or crianza and reserva red wines.
Sheep MILK, MILK FERMENTS, preservative (E-252), rennet extract, stabiliser (E-509), preservative (E-1105) (from EGG white) Rind is not edible. Origin of milk: Spain.
| Energy | 1718Kj / 414Kcal |
| Fat: | 33,1 g. |
| Saturated Fat: | 24,37 g. |
| Carbohydrate: | 2,9 g. |
| Sugars: | 0,5 g. |
| Protein: | 26,1 g. |
| Fat: | 2,50 g. |
*Nutritional information per 100 gr. of product.
Product |
Semi-cured sheep - 450 gr
|
Donkey milk cheese
|
Soft Cheese Torta de la dehesa
|
Semi-cured goat cheese
|
Availability |
|
|
|
|
Price |
€14.90
|
€20.90
|
€12.95
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€7.80
|
Description |
Semi-cured sheep's cheese. Weight 450 grams. Direct production from the Hacienda Zorita organic farm. More formats available. |
Viandas Donkey Milk Cheese direct from Hacienda Zorita Organic Farm. Wedge 200 gr |
Creamy soft cheese made from raw sheep milk. |
Semi-cured goat cheese made from raw goat milk. We recommend bringing it to room temperature to fully enjoy its flavour and aroma. 200 gr. aprox. |
Format |
Half Cheese | Wedge | Whole cheese | Wedge |
Type of milk |
Sheep | Donkey milk | Sheep | Goat |
Curing period |
Semi-cured cheese | Semi-cured cheese | ||
Elaboración |
Con leche cruda | Con leche cruda | Con leche cruda | |
Weight |
450 g | 200 g | 250 g | 200 g |
Case |
Without case | With case | ||
Goat cheese cured with thyme. Whole cheese piece 900 grams. Also available in cheese halves. Direct from Hacienda Zorita Organic Farm
Semi-cured goat cheese made from raw goat milk. We recommend bringing it to room temperature to fully enjoy its flavour and aroma. 200 gr. aprox.
Viandas Donkey Milk Cheese direct from Hacienda Zorita Organic Farm. Wedge 200 gr
Cured sheep cheese from Hacienda Zorita Organic Farm. Viandas wedge cheese 200 grams. Also available with a case, 450 grams, 900 grams or 3 kilos.
Hacienda Zorita Organic Farm cured sheep cheese. Viandas whole cheese with case, perfect for giving as a gift. More formats available. 900 gr. aprox.
Cheese Viandas Hacienda Zorita Organic Farm. Cured sheep cheese 450 grams. More sizes available.
Hacienda Zorita Organic Farm semi-cured sheep cheese, 900 gr. cheese, more formats available
Cured sheep cheese with case, ideal gift presentation. Wedge 200 grams. Also available without case, in 450 grams, 900 grams or 3 kilograms format.
Semi-cured Sheep Cheese Viandas Hacienda Zorita Organic Farm. Wedge 200 grams. Also available in 450 gram weight format and 900 gram whole piece.
Large cured sheep's cheese, size 2.7 kg, especially recommended for hospitality, catering or mass consumption. More sizes available.
Goat cheese with thyme Viandas Hacienda Zorita Organic Farm. Weight 450 gr. approximately. Also available in whole cheese 900 grams.
Morcilla choricera is a Spanish sausage made with a mixture of fats, blood and different spices. 400 gram piece format.
Viandas 100% Verdejo Wine, Senda de Los Frailes D.O. Wheel. Individual Burgundy bottle format. Also available in a box of 6 bottles or combined packs.
The traditional Salamanca empanada, a must-have in the celebration of Lunes de Aguas, this pie is filled with chorizo and ham. 1,4 kg. Available in different formats
Semi-cured sheep's cheese. Weight 450 grams. Direct production from the Hacienda Zorita organic farm. More formats available.
